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Tank Cooks Snow Day Chicken Pastina Soup

As the snow piles high, it is time to get the crockpot out for a hearty soup. 

Send recipes to NJTank99@gmail.com 

Ingredients 

  • 1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch chunks 
  • 1 large onion, chopped 
  • 2 large carrots, peeled and chopped 
  • 3 celery ribs, chopped 
  • 1 garlic clove, minced 
  • .44 ancini de pepe pasta 
  • 1 green onion, thinly sliced 
  • 1 teaspoon chicken bouillon granules
  •  1 teaspoon curry powder
  •  1 teaspoon dried oregano 
  • 1/2 teaspoon salt 
  • 1/2 teaspoon pepper
  •  1 carton (32 ounces) chicken broth

 Directions: 

  1. In a large skillet, heat 2 tablespoons of butter over medium heat. Brown chicken; transfer to a 5-qt. slow cooker.
  2. Combine all ingredients in a slow cooker and set to low for 7 hours.