Jordie

It's Time For Everywhere To Stop Making The Same Exact Cheesesteak

I would first like to preface this blog by saying something extremely important: I think the current iteration of the cheesesteak is perfection. I think that we have found a way to take this sandwich to its ultimate form. Seeded roll, thinly shaved lightly seasoned ribeye, fried onions, Cooper Sharp

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It's Time For Everywhere To Stop Making The Same Exact Cheesesteak

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