No Biggie: I Only Just Invented A Million Dollar Restaurant Idea – Introducing “Fresh”

So everybody saw that picture of me just beast moding that fish while I was in Turks and Caicos right? Just fished the fuck out of him. Then cooked him up and ate his ass. Nothing better than freshly caught fish. Nothing. Well that’s where I came up with my lightning bolt idea. Introducing Fresh. A restaurant in which you can only order either fresh Fish or Lobster. That’s it. That’s my idea. Now I know what you’re thinking. Hey Pres you’re an asshole. There are a million restaurants like that. Wrong simpleton. I’m talking about a place where you place your order and then a fisherman literally goes out in a boat and catches it for you. He lets you know when he returns and shows you it before he takes it to the chef to cook. What’s that you say? Oh pres is will never work. You’ll never serve enough people, blah, blah, blah. Shut up. Of course it will work. We only have 1 seating a night. That’s it. It’s like quadruple the price. 200 a head minimum. The entire thing is a show. Music, entertainment and fisherman running around spearing the fuck out of fish. And then you get the best meal you’ve ever had with the freshest fish or lobster you’ve ever eaten. It’s BRILLIANT. I’d eat there in a heartbeat. It’s a special occasion type restaurant for moguls and rich people only. They’ll come to Fresh for reasons they can’t even fathom. They’ll arrive at your door as innocent as children. It’s only $200 per person you’ll say. They’ll pass over the money without even thinking about it: for it is money they have and fresh fish they want. Oh people will come Dave. People will most definitely come. And yes I just trademarked this concept just like how Michael Scott declared bankruptcy. By yelling out TRADEMARKED to nobody in particular.